Wander Coffee is proud to be partnered with the local Manggarai farmers of Western Flores in Eastern Indonesia. The high-altitude Kartika II varietal grown in the Manggarai region is sweet and refreshing, with hints of rose trea layered with passionfruit and green apple notes. The anaerobic natural processing method of these beans give them a light cherry blossom aroma, which is then accentuated by our light roasting process!
Tasting Notes: Sweet refreshing rose tea, layered with passionfruit and green apple notes, and cherry blossom aroma
Processing Method: Anaerobic Natural
Roast Level: Light
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