Colombia Huila Geisha

Description

Origin: Carlos Cerquera

Flavor Notes: Caramel & Berry Jam

Roast Level: Light
Processing Method: Washed

This exceptional micro-lot comes from the Carlos Cerquera farm, located in the renowned Hula region of Colombia, at an elevation of 1780 meters above sea level. The unique combination of high altitude, fertile soils, and a temperate microclimate creates an ideal environment for growing the highly coveted Gesha variety. Gesha beans are famous for their refined and complex flavor profiles, making them a favorite among top-tier coffee enthusiasts and roasters worldwide. At this elevation, the Gesha variety thrives, with cooler temperatures slowing the maturation process and allowing for the development of its distinctive acidity and aromatic complexity. The washed processing method ensures a clean, crisp cup, allowing the nuanced flavors of caramel sweetness and vibrant berry jam to shine through, with delicate floral undertones. The meticulous care taken in cultivation, combined with the rich soils and sustainable farming practices of the Cerquera farm, ensures that every cup offers exceptional clarity and a well-rounded finish. For those who appreciate the art of fine coffee, this micro-lot represents the pinnacle of specialty coffee, showcasing the unique terroir of the Hula region and the prized Gesha variety at its best.