$12.00 – $109.00
Experience the vibrant flavors of our light roast Costa Rica Tarrazu Single Origin. Grown in the lush highlands of the Tarrazu region under ideal conditions, these yellow honey-processed beans offer exquisite tasting notes of spiced apples and milk chocolate. Meticulously roasted to highlight its natural sweetness and complexity, this coffee delivers a cup that’s as nuanced as it is satisfying!
Our Single Origin Costa Rica Tarrazu is a celebration of craft and terroir. Sourced from the renowned Tarrazu region, these beans thrive at elevations of 1,200 to 1,900 meters, where the rich volcanic soil, cool nights, and sunny days provide the perfect growing environment. The yellow honey processing method, which leaves some natural mucilage on the beans during drying, imparts a delightful sweetness and enhances the coffee’s fruity complexity.
Carefully roasted to a light level, this coffee retains its bright acidity and layered flavor profile, showcasing tasting notes of spiced apples and milk chocolate. The spiced apple tones bring a gentle warmth, while the milk chocolate adds a creamy, smooth finish. With every sip, you’ll discover the harmony of origin, processing, and roast, creating an extraordinary coffee experience that delights the senses!
Origin: Costa Rica
Flavor Notes: Milk Chocolate & Spiced Apples
Roast Level: Light
Processing Method: Honey-proccessed
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | Small (8oz), Large (16oz), Bulk (5lb) |
| Grind | Whole Bean, Ground |
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